These were SO fun to make! I can’t get over how well they turned out for my first try. I mean, it’s not rocket science, but still, things could always go wrong. If you know my baking style by now, you know I appreciate the “shortcuts” anywhere I can find them. For this recipe, I…
I really wanted to make something different for this holiday season. Something that I may have thought challenging in the past and was too afraid to try. While shopping at the grocery store last week, I came across the prettiest red pear. It looked (almost) too pretty to eat! The photographer in me just wanted…
If you’re like me and live a gluten free life, you know it can suck trying to find new recipes that are the equivalent to everyday favorites. Let me just say this… I love bread and every little bit of gluten in it. It just doesn’t love me, ha! So it’s pushed me out of…
(Marshmallow + Pretzel daises tutorial video down below) Tell me you love spring without telling me you love spring… I’ll go first Easter is literally right around the corner and that gets me in the mood to create and bake all the fun, spring time goodies. One of my all time favorite treats are chocolate…
“My milkshake brings all the boys to the yard”… sorry, had to. That’s all I think about when I hear the word ‘milkshake’. But onto the reason, you’re here! Hey there, so glad you could stop by 🙂 I’m always the first one interested in fun ways to eat/ drink traditional, every day favorites. I’m…
This post is kindly sponsored by General Mills. All thoughts and opinions expressed are my own. I’m pretty sure every family loves and appreciates a good taco Tuesday night meal, but at our house, it’s next level. You guys know we love a good meal board and as of recently, I find ANY excuse to…
In honor of Hispanic Heritage Month I decided to switch out our standard scrambled eggs breakfast for a yummy Spanish frittata. My mom made this for me growing up and I remember loving the savory smells coming from the kitchen and she prepared it. I didn’t have green bell peppers at home today so my…
XOXO, terri 