What’s more delicious than a plate of Burrata with fresh fruit and warm French bread? I can’t think of anything else! This is one of my favorite ways to enjoy Burrata- call it a pregnancy crave (surprise, I’m expecting) because of the sweet and tart combo of the fruit. Let me show you just how…
Need a treat to make for Easter brunch or just happen to love pies (like me)? This recipe only uses 2 ingredients and it takes 20 minutes or less to make! Let’s go! What you’ll need • Pillsbury Pie Crusts (1 package with 2 rolls) • 2 1/2 cups of lemon pie filling (or preferred…
Sharing a couple of fun ways to dress up your Easter basket this year. Personally, I like to think fun + practical. When choosing a basket- I want to know that my kids can get the maximum use out of it. So if it can convert to a small toy storage basket, purse, or beach…
Looking for a fun way to store goodies for your kiddos this Easter? Or a cute classroom goodie bag the students will love? I got ya! These DIY Bunny Goodie Bags are perfect and take about 2 minutes to make. So let’s get right into it… What you’ll need: • Brown or white paper lunch…
Sharing a round up of some of my favorite spring treats I’ve made throughout the years. From candy boards to pretzel daisies. Tons of inspo for you this season! Pretzel M&M Daisies Bunny Shaped Cinnamon Rolls Nutter Butter Chicks Carrots In Dirt Spring Candy Board Pretzel Marshmallow Daisies Strawberry Vegan Pops Happy Spring! XOXO, terri
If there’s a kid-friendly way to dress up your breakfast, trust me, I’m going to find it. Ha! This idea is perfect for Spring, Easter, any and all of it! Super easy to do, so let’s get right into it. What you’ll need… • Grands Cinnamon Rolls • Strawberries/ Blueberries/ Toothpicks How to make it……
Oo these are good! So so good! I’m sure my kids will be well into their teens and I will still be making them kid-friendly treats 🙂 Taking advantage they’re still little enough to enjoy these… and full transparency, my husband and I live for these. What you’ll need… • 1 pack of Nutter Butter…
XOXO, terri 